Cuisine Coast To Coast
The Community Liver Alliance (CLA) hosts its first national culinary event, with a virtual twist. The Cuisine Coast To Coast will be held on Saturday, October 16th and will “Bring the Guest to the Chef”.
Guests will experience a unique, socially distant meet and greet with their assigned chef and pick up their gourmet 3-course dinner and dining accoutrements. Hometown chefs (six each) from WI and PA will share their talents while supporting CLA’s mission to bring awareness to liver disease and donation.
Funds raised in a community stay in the community.